End Alleged Misleading “Humane” Certification of Fast-Growing Chickens

Target: Richard Mussell, Chief Executive Officer of RSPCA Australia

Goal: Demand accountability and an immediate phasing out of fast-growing chicken breeds under the RSPCA Certified scheme to ensure true animal welfare.

Shocking revelations from Mark Steele, the former vice-president of RSPCA New South Wales, have exposed what appear to be deeply troubling standards surrounding the RSPCA Certified chicken. Steele’s resignation, driven by his “sincere shame,” highlights the stark reality that 97% of meat chickens in Australia are certified under a scheme assumed to represent humane treatment, apparently misleadingly. These allegations suggest that consumers are misled into believing that the chickens enjoyed a good life and died humanely, when in fact the rapid growth of these chickens leads to severe suffering and health issues, including cardiovascular and skeletal problems.

With nearly 800 million chickens slaughtered annually, the RSPCA Certified label implies high welfare standards that seemingly do not exist. Steele’s concerns indicate that the timeline for improved standards does not expedite the removal of fast-growing breeds—resulting in continued animal suffering. Although new welfare standards have been implemented, they allegedly remain inadequate as they place no mandatory requirement on producers to transition to healthier, slower-growing breeds.

Immediate action is imperative. The RSPCA must commit to phasing out the use of fast-growing chicken breeds and genuinely prioritize the welfare of these animals. It is crucial to ensure that the RSPCA Certified logo authentically represents humane practices, restoring consumer trust and preventing further disregard for the safety and well-being of chickens produced for meat. As such, the petition demands that the RSPCA leadership take decisive steps toward reforming their certification process and prioritizing true animal welfare.

PETITION LETTER:

Dear Mr. Russell,

The recent public statement by Mark Steele, former vice-president of RSPCA New South Wales, has brought to light distressing truths about the RSPCA Certified chicken scheme. Steele’s resignation was rooted in his profound disappointment regarding the certification of a staggering 97% of meat chickens, apparently without properly addressing the severe welfare implications these fast-growing breeds face. As detailed in his comments, consumers are led to believe they are supporting humane practices, yet the reality involves chickens suffering from critical health issues due to their unnatural growth rates.

With nearly 800 million chickens slaughtered each year in Australia, the RSPCA’s apparent continued endorsement of fast-growing breeds under the guise of animal welfare misleads consumers and undermines the very principles you stand for. Although some new welfare standards have been proposed, they are not sufficient to rectify the ongoing issues—it is inadequate to simply encourage a shift towards healthier breeds without making it mandatory or implementing an effective timeline for change.

It is vital that RSPCA Australia acts swiftly to reinforce its pledge to animal welfare by committing to the complete phase-out of fast-growing chicken breeds from the RSPCA Certified program. True accountability is necessary to align the RSPCA’s practices with the values it promotes. Failure to do so risks further harm to millions of chickens each year and erodes public trust in your organization. We urge you to take a stand, implement accountability in your certification process, and prioritize genuine animal welfare standards.

Sincerely,

[Your Name Here]

Photo credit: Pixabay

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6 Signatures

  • Iris Sinai
  • cheryl palmer
  • pat abbas
  • Jean Mathes
  • Robert Nowak
  • Josephine Biagi
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